Monsteras are fairly easy to propagate if the plant is healthy and you have the right cuttings.
But sometimes, even the most seasoned indoor gardeners can find themselves at a loss when their Monstera cuttings refuse to root.
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If you find yourself in this situation, you’ve come to the right place!
This article will provide a detailed guide on what to do when your Monstera cuttings are struggling to root.
The Basics of Propagating Monsteras
Before we delve into the heart of the matter, it’s crucial to understand the basics of Monstera propagation.
The propagation process involves removing a section of the plant – typically a stem cutting with a node (the brown or white bumps on the stem) – and placing it in water or soil to form roots.
This process allows you to grow new plants from your existing one.
Optimal conditions for Monstera propagation include indirect sunlight, temperatures between 68-86°F (20-30°C), and high humidity.
However, even under ideal conditions, some cuttings may struggle to root.
But don’t worry – we have some tips and tricks to help you overcome this challenge!
What To Do When Monstera Cuttings Won’t Root
If your Monstera cuttings won’t root, it could be a problem with the cutting’s health or the environment.
Let’s discuss some of the possible reasons below.
1. Check The Cutting’s Health
First and foremost, inspect your cutting carefully.
Check the stem and leaves for signs of disease or pest infestation, such as discoloration, spots, or holes.
Damaged or diseased plant material may not root successfully and can even introduce pathogens into your propagation setup.
If the cutting looks unhealthy, it’s best to discard it.
When selecting a new cutting, choose a stem with at least one node (the bumpy sections on the stem where leaves and roots grow) and several healthy leaves.
The node is where the new roots will form.
2. Reassess Your Watering Routine
Watering is a critical aspect of successful propagation.
If you’ve been rooting your cuttings in water, make sure to change the water every week to prevent the growth of bacteria and algae which can hinder root growth.
Use room temperature water, as cold water can shock the plant, and warm water can encourage rot.
If you’re rooting your cuttings in soil, ensure the soil is consistently moist but not waterlogged.
Overwatering can lead to root rot, while underwatering can dry out the cutting.
A common practice is to stick your finger about an inch into the soil. If the soil at that depth feels dry, it’s time to water your cutting.
3. Evaluate Your Environment
The right environment can significantly impact your cutting’s ability to root.
Monsteras are tropical plants that prefer high humidity and indirect sunlight.
If your cuttings are in a dry or cool environment, they may struggle to root.
Consider moving your cuttings to a warmer location, but avoid direct sunlight as it can scorch the leaves.
To increase humidity, you can place a plastic bag over the cutting, creating a mini greenhouse.
Alternatively, you can use a pebble tray filled with water placed under the pot. As the water evaporates, it will increase the humidity around the plant.
4. Use a Rooting Hormone
Using a rooting hormone can significantly increase your chances of successful propagation.
These hormones stimulate root growth and can be found in various forms, including powder, gel, and liquid.
To apply, dip the cut end of your cutting in the rooting hormone before placing it in water or soil.
Be sure to follow the instructions on the product’s packaging to ensure you’re using the correct amount.
Try this RootBoost rooting hormone powder on Amazon.
5. Experiment with Different Methods
If your cuttings are still not rooting, don’t be afraid to try different propagation methods.
Some people have success rooting Monsteras directly in soil, while others prefer water propagation.
There’s also the sphagnum moss method, where the cutting is wrapped in wet sphagnum moss, then placed in a plastic bag until roots form.
Experiment with these methods to see which one works best for your cuttings.
How Long Does It Take for Monstera Cuttings to Root?
The answer can depend on a variety of factors, including the health of the cutting, the conditions it’s placed in, and the time of year.
Generally, Monstera cuttings can start developing roots anywhere from 2 weeks to a month under ideal conditions.
This involves placing the cutting in a warm, humid environment with plenty of indirect sunlight.
However, it’s important to note that this is just when the roots start to form.
For the roots to develop fully and be ready for planting in a pot, it can take several more weeks or even a few months.
Rooting times can vary greatly from cutting to cutting, even under the same conditions.
Some cuttings might start to root quickly, while others may take their time.
It’s essential not to rush the process and to give your Monstera cutting the time it needs to develop a strong root system.
Patience is Key During This Process
Remember to keep an eye on your cutting during this period.
Regularly check the water level if you’re water propagating, and ensure the cutting isn’t showing signs of disease or stress.
With a little patience and the right care, your Monstera cutting will eventually develop roots and be ready to grow into a beautiful new plant!
For more propagation tips and techniques, head over to these articles:
Monstera Propagation Guide: Simple Steps For Thriving Plants
Multiply Your Monstera: Propagation Pro Tips For Lush Houseplants
